Ingredients
For the cake:
450g (4 sticks) unsalted butter, softened
2.5 cups granulated sugar
1 teaspoon vanilla extract
1 teaspoon almond extract (optional, but recommended)
Ingredients
For the cake:
450g (4 sticks) unsalted butter, softened
2.5 cups granulated sugar
1 teaspoon vanilla extract
1 teaspoon almond extract (optional, but recommended)
Leave a Comment