Easter day Jello Cookies
Why You’ll Love This Recipe
- Bright & Festive : The colorful dough makes these cookies perfect for Easter celebrations.
- Soft & Chewy : A tender texture that’s irresistible and easy to enjoy.
- Fruity Flavor : Gelatin adds a subtle fruity taste that complements the sweetness of the cookie.
- Kid-Friendly : Fun to make and decorate with sprinkles or icing for extra flair.
- Crowd-Pleasing : Always a hit at parties, potlucks, or as homemade gifts.
Ingredients You’ll Need
Makes 24–30 cookies
For the Cookies:
- 1 box (3 oz) flavored gelatin (such as strawberry, lemon, or lime for Easter colors)
- 1/2 cup unsalted butter , softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- Pinch of salt
For Decorating (Optional):
- Colored sugar sprinkles
- Easter-themed sprinkles
- Royal icing (for piping designs)

Leave a Comment